How to Make Award-winning Chilli Paneer

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Before you jump to Chilli Paneer recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

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You can find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to chilli paneer recipe. You can cook chilli paneer using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Chilli Paneer:

1. Get 500 gms of paneer cubes, fried.
2. Prepare 10 of green chillies, finely chopped (adjust according to taste).
3. Use 2 tbsp of tomato ketchup.
4. Provide 1 tbsp of chilli sauce.
5. Use 2 tbsps of soy sauce.
6. Prepare 1/2 of green pepper, sliced or cubed.
7. Prepare 1/2 of red pepper, sliced or cubed.
8. Get 4 of onions, sliced.
9. Prepare of To taste, salt.
10. Get of Chopped greens of spring onion for garnish.
11. Use 2 tbsps of oil.

Instructions to make Chilli Paneer:

1. In a wok, heat the oil on medium heat and add onions, fry them lightly, then add green chillies and cook for 2minutes. Then add the peppers..
2. Add the tomato ketchup, chilli sauce, soy sauce and salt. Add a few drops of water if it's too thick and mix well..
3. Add the paneer to it and cook for a few more minutes ensuring that the paneer has been evenly coated..
4. Transfer in a serving dish and sprinkle greens of spring onion onto it. It's ready to serve..

Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish. Paneer is simmered with vegetables in a soy sauce gravy in this Indian recipe for chili paneer that is easy to prepare. Everyone young and old enjoys it.

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