Recipe of Award-winning Seafood In Garlic Sauce

Table Of Content [Show]

Hey everyone, welcome to my recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Seafood In Garlic Sauce recipe here. We also have wide variety of recipes to try.

Before you jump to Seafood In Garlic Sauce recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

Enjoying healthy foods can make all the difference in the way you feel. We tend to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. A little bit of pizza does not cause you to feel as healthy as eating a fresh green salad. Selecting healthier food choices can be challenging if it is snack time. Finding goodies that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Foods made from whole grains are excellent for a easy snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it's time for the afternoon meal. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Make the change from refined products just like white bread to the healthier whole grain alternatives.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to seafood in garlic sauce recipe. To make seafood in garlic sauce you need 7 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Seafood In Garlic Sauce:

1. Use Half of a pound of lobster meat.
2. Prepare 1 dozen of little neck clams.
3. Provide Half of a pound of shrimp.
4. Prepare 2 of garlic cloves.
5. Get 1 tablespoon of canola oil.
6. You need of Salt.
7. Take of Pepper.

Instructions to make Seafood In Garlic Sauce:

1. First I add the canola oil to the pan. Turn on the heat and add the clams. Cook for a couple of minutes until you see them open. Once they open take them out of the pan and put to the side..
2. You will have some of the clam juice in the pan. Add the garlic, salt and pepper. Add the shrimp and cook for 3 minutes, depending on how large they are you will have to adjust the heating times. The lobster I bought was already cooked so I add that at the end once the shrimp is cooked. Cook for like a minute just to heat it up then add the clams. Now you are done ! You can add it to pasta or eat with some French bread. I had mine with baked potato..

They were really meaty and so fresh that we wanted a simple preparation that would compliment them rather than cover of the fresh seafood taste. This is a very easy way to cook mussels, creating a tasty sauce of butter, garlic and juice from the mussels. Make sure you have lots of crusty bread on hand to sop up the. Shrimp is the most popular seafood in the US. To learn more about it, this article from EatingWell about shrimp farming is a good one.

If you find this Seafood In Garlic Sauce recipe helpful please share it to your friends or family, thank you and good luck.

Share :